Ingredients:
1/2 c. butter
1/4 c. brown sugar
1/2 c. sugar
1 egg
2 tsp. vanilla
2 3/4 c. oat flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
about 3/4 c. - 1 c. craisins and raisins combined
Directions:
1. Preheat oven to 350°.
2. Cream butter and sugars with an electric mixer in large bowl until smooth. Add egg and vanilla; beat until smooth.
3. Combine oat flour, baking soda, salt and cinnamon in separate bowl; add to butter mixture, and mix well with electric mixer or spoon. Fold in craisins and raisins with spatula or wooden spoon.
4. Drop dough in 1 tsp.-size balls 2 inches apart on ungreased baking sheet. Bake until the bottom edges are golden brown.
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